We are On The Rocks Ice!
Founded in 2022 by award winning Las Vegas bartender Nick Hipwell, our goal is to provide the highest quality crystal-clear ice to our customers. Utilizing nearly 10 years of high-end food and beverage experience on the Las Vegas Strip, Nick has turned his passion into perfecting a key element of any drink, the ice. Regardless of your drink of choice, having high quality ice is a quick and easy way to elevate both the taste and appearance of that beverage.
When it comes to creating the perfect drink experience, using clear, slow melting cocktail ice offers several advantages that can elevate both alcoholic and non-alcoholic beverages. The first benefit is visual appeal. Clear ice adds a touch of sophistication to any drink, creating a visually striking presentation. Whether it's a simple ice cube or a perfect sphere, the clarity of the ice enhances the overall aesthetic, making it more inviting and appealing to the eye.
A second key advantage is the effect ice can have on taste. Ice that comes out of standard freezers at home is often cloudy and contains impurities that can affect the taste of a drink. Those same impurities can also cause standard ice cubes to melt much quicker than On The Rocks Ice. By melting at a slower rate, our ice maintains its chilling effect without diluting the drink excessively. This allows the flavors to remain intact, ensuring that the original composition of the drink remains uncompromised until the very last sip. It's a game-changer for those who appreciate the complexities and nuances of a well crafted drink.
